1 Airlines Concentrate On Biofuel Trials Gather Momentum
josephderose28 edited this page 2025-01-12 19:21:41 +08:00


It's bad enough for some propeller airplanes to be referred to as being powered by . Now the cynics could begin having a dig at business airplane flying on whatever from cooking oil to melted algae.

With the civil air travel market under increasing pressure from rising oil costs and environmental legislation, the race is on to discover viable alternatives to traditional kerosene and these so far seem to boil down to numerous kinds of biofuel.

Not remarkably, the first trials of alternative fuel were initiated by British air travel pioneer, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with restricted biofuel use in 2008. This was quickly followed by Lufthansa and Air New Zealand who each utilized different blends of regular fuel and bio derivatives including some from made from jatropha which can grow in soil considered too poor for growing mainstream foodstuffs.

jatropha curcas is a genus of around 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs cited Jatropha jatropha curcas as one of the best prospects for future biodiesel production. It is resistant to dry spell and bugs, and produces seeds including 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation relocated to perform research study and advancement into the use of biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would serve as strategic consultants for the project.

The current airline to begin explore new fuels is the Alaska Air Group which has actually conducted internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is claimed, can cut harmful emissions by 10%.

One truly encouraging advancement has actually been the relocation far from biofuels which complete head on with food customers therefore preventing a price spiral. Not so long ago, a rise in usage of biofuels in automobiles caused a spike in maize costs as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and drivers will focus biofuel intake on non-food sources such as jatropha curcas and algae. It would be a blended blessing undoubtedly if some individuals ended up starving just to please somebody else's green qualifications.